{"id":46125,"date":"2025-09-04T15:26:02","date_gmt":"2025-09-04T13:26:02","guid":{"rendered":"https:\/\/montinafranciacorta.it\/franciacorta-harvest-2025-the-story-of-montinas-38th-harvestvendemmia\/"},"modified":"2025-09-12T14:55:21","modified_gmt":"2025-09-12T12:55:21","slug":"franciacorta-harvest-2025-the-story-of-montinas-38th-harvestvendemmia","status":"publish","type":"post","link":"https:\/\/montinafranciacorta.it\/en\/franciacorta-harvest-2025-the-story-of-montinas-38th-harvestvendemmia\/","title":{"rendered":"Franciacorta Harvest 2025: The Story of Montina\u2019s 38th HarvestVendemmia"},"content":{"rendered":"\t\t
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Franciacorta Harvest 2025: The Story of Montina\u2019s 38th Harvest<\/h1>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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<\/p>

On August 19, Montina opened its 38th harvest<\/strong>, and now that the picking is complete, we can share the story of a vintage that promises to be truly remarkable. For us, harvest time is not just a tradition\u2014it\u2019s the first step in the journey that transforms grapes into Franciacorta DOCG<\/strong>. <\/p>

A Balanced and Generous Vintage<\/strong><\/h5>

The 2025 growing season was marked by favorable weather conditions:<\/p>

  • April and May <\/strong>brought average temperatures, with no late frosts after budbreak.<\/li>
  • June was warm but regular<\/strong>, supporting steady cluster development.<\/li>
  • July saw a heatwave<\/strong> followed by progressively cooler days, allowing for slow, balanced ripening.<\/li>
  • 840 mm of rainfall between January and July <\/strong>provided valuable water reserves, preventing stress and keeping the vines in balance.<\/li><\/ul>

    \"\"Thanks to this combination, the grapes reached harvest in excellent health, with ideal sugar levels and refreshing acidity<\/strong>\u2014perfect for traditional-method sparkling wines.<\/p>

    Chardonnay and Pinot Noir: The Foundations of Future Franciacorta<\/strong><\/h5>

    In the Chardonnay<\/strong> vineyards, such as those of Valle Baiana, the clusters achieved an ideal balance of yield and quality, with golden skins and delicate aromas destined for elegant, mineral-driven wines.<\/p>

    Pinot Noir<\/strong>, grown in higher, breezier parcels, delivered grapes of great integrity\u2014essential for lending structure and personality to our future Franciacorta Ros\u00e9 and our most complex cuv\u00e9es.<\/p>

    Hand Harvest and the Franciacorta Disciplinary Code<\/strong><\/p>

    \"HarvestAs required by the Franciacorta DOCG regulations<\/strong>, the harvest was carried out entirely by hand, with careful cluster selection. Yields were kept to 95 quintals per hectare<\/strong>, with a juice yield not exceeding 65%: from 100 kg of grapes, we obtain just 65 liters<\/strong> of mosto fiore, the purest and most prized juice. <\/p>

    Whole-cluster pressing in pneumatic presses<\/strong> ensured a gentle extraction, preserving freshness and aromatic complexity\u2014a crucial step in producing high-quality Franciacorta base wines.<\/p>

    A Harvest Marked by Rain<\/strong><\/h5>

    The final days of picking were accompanied by heavy rains, which could have threatened part of the crop. Fortunately, thanks to precise harvest timing and attentive vineyard management, we were able to safeguard grape quality, bringing to the cellar fruit that holds great promise. <\/p>

    Conclusions<\/strong><\/h5>

    The 2025 harvest at Montina closes on a high note: a vintage that is balanced, generous, and full of potential.<\/p>

    Now begins the second part of the journey: the quiet work in the cellar, which over the coming years will reveal, glass by glass, the essence of this harvest.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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    \n\t\t\t\t\u201cEvery harvest is a new beginning: we gather the fruits of a year\u2019s work and entrust them to time, which transforms them into emotions to be shared. This year we\u2019ve seen the first tangible results of our new pruning approach with the Simonit & Sirch method: more balanced vineyards, healthier vines, and clusters of extraordinary quality. The 2025 vintage has given us grapes that already speak of the future of our Franciacorta, and it will be a joy, in a few years\u2019 time, to rediscover them in the glasses of those who choose our sparkling wines.\u201d\t\t\t<\/p>\n\t\t\t\t\t\t\t

    \n\t\t\t\t\t\t\t\t\t\t\tMichele Bozza<\/cite>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/blockquote>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

    Franciacorta Harvest 2025: The Story of Montina\u2019s 38th Harvest On August 19, Montina opened its 38th harvest, and now that the picking is complete, we can share the story of a vintage that promises to be truly remarkable. For us, harvest time is not just a tradition\u2014it\u2019s the first step in the journey that transforms…<\/p>\n","protected":false},"author":4,"featured_media":46120,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"footnotes":""},"categories":[448],"tags":[],"class_list":["post-46125","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-franciacorta-production"],"yoast_head":"\nFranciacorta Harvest 2025: The Story of Montina\u2019s 38th HarvestVendemmia - Franciacorta wines Montina<\/title>\n<meta name=\"description\" content=\"On August 19, Montina opened its 38th harvest. It was a balanced and generous vintage. 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