It has a soft foam with delicate perlage, a beautiful straw color with variable shades depending on the vintage. On the nose it presents a complex bouquet with hints of fresh fruit, acacia and lime. The fermentations partly take place in lightly toasted barriques, in order to give the wine elegance, finesse and notes of vanilla. In the mouth it denotes a pleasant tactile sensation of silkiness. . Ideal pairings for this wine: delicate first courses, fish and white meats.